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Air fryer butternut squash: time & temperature
12–16 min
at 380°F (193°C) in the air fryer · Shake halfway.
Cubed squash gets sweet and caramelised at the edges.
Air fryer settings for butternut squash
| Air fryer temperature | 380°F / 193°C |
| Cook time | 12–16 minutes |
| Shake / flip | Shake halfway. |
| From frozen | Yes — add 4–5 min. |
| Conventional oven | 425°F (218°C), about 25 min |
| Serving guide | About 1 cup cubes per person. |
🌡️ Oven → air fryer converter
Rule of thumb: air fryer = oven temperature minus 25°F and about 20% less time. Pre-filled with the oven equivalent for butternut squash.
💡 Cut even cubes; smaller pieces cook faster and crisp more.
Frequently asked questions
- How long do you air fry butternut squash?
- Air fry butternut squash for 12–16 minutes at 380°F (193°C). Shake halfway.
- What temperature do you set the air fryer for butternut squash?
- Set the air fryer to 380°F (193°C) for butternut squash.
- Can you cook butternut squash from frozen in the air fryer?
- Yes — add 4–5 min.